Recipe: Yummy Easy Glazed Carrots

Easy Glazed Carrots.

Easy Glazed Carrots You can have Easy Glazed Carrots using 4 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Easy Glazed Carrots

  1. Prepare 1 lb of baby carrots.
  2. It’s 3/4 stick of butter; cubed.
  3. It’s 3/4 cup of light brown sugar.
  4. Prepare 1 pinch of salt.

Easy Glazed Carrots instructions

  1. Cover carrots with cold water in a sauce pot. Bring to a boil. Cook to 90% doneness. About 7 minutes. Drain..
  2. Heat butter until brown and slightly bubbly in a large saute pan. Add brown sugar and toss. Add a pinch of salt. Saute one minute..
  3. Variations; Dill, parsley, maple syrup, candied pecans or walnuts, dried cranberries, sweet potatoes, garlic, ginger, lemongrass, olive oil, rum, red wine, brandy, whiskey, bourbon.