Recipe: Appetizing Cheesy Spinach Dip

Cheesy Spinach Dip.

Cheesy Spinach Dip You can cook Cheesy Spinach Dip using 8 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Cheesy Spinach Dip

  1. You need of Spinach : , you cans use frozen as well.
  2. You need of garlic minced fine.
  3. You need of Sour Cream :.
  4. You need of Cream cheese :.
  5. It’s of cheese Shredded of your choice.
  6. Prepare of Butter : about.
  7. Prepare of Salt Pepper &.
  8. Prepare of Corn chips.

Cheesy Spinach Dip instructions

  1. I used 3 bunches because spinach wilts and shrinks to a real small quantity.
  2. I washed it really well and chopped it fine, well almost fine! Sauté with the garlic cloves in some butter.
  3. Absolutely aromatic!!!.
  4. Once wilted and smelling heavenly, remove from the heat and add the sour cream and cream cheese and mix into the spinach.
  5. I left the sour cream and cream cheese in room temperature to loosen up before I added to the spinach, so it quickly melted and became a part of the spinach.
  6. I have mentioned 1/4 cup of each because it was about that quantity that I added, however add more or less depending on how much you think you need.
  7. Season with salt and pepper and spoon into a ramekin.
  8. Top with grated cheese and bake in a 180C preheated oven until the cheese melts and becomes all gooey and bubbley! YUM.
  9. Serve hot with corn chips.