You can cook Mimi's Glazed Salmon Fillet using 6 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Mimi's Glazed Salmon Fillet
You need of packed brown sugar.
It’s of butter, melted.
It’s of 3 -6 T lemon juice.
Prepare of cayenne pepper.
It’s of salmon fillet (about 2 lbs).
Prepare of lemon pepper seasoning.
Mimi's Glazed Salmon Fillet instructions
In a small bowl, combine first four ingredients;mix well. Remove 1/2 cup to a saucepan; simmer until heated through. Set aside remaining mixture for basting..
Sprinkle salmon with lemon pepper. Place on grill skin side down. Grill, covered, over medium heat for 5 minutes. Brush with reserved brown sugar mixture. Grill 10-15 minutes longer, basting occasionally..